{"product_id":"180450724","title":"[Miyake Shoten Cafe \u0026amp; Workshop] Seasonal Jam - Tea and Dried Fruit and Walnut Jam","description":"Miyake Shoten Cafe Studio, located in Kurashiki City, Okayama Prefecture, specializes in making jams that are in line with the seasons. Their \"Seasonal Jam: Black Tea, Dried Fruit, and Walnut Jam\" is a richly flavored jam that combines fragrant black tea with dried fruits such as raisins, prunes, and cranberries, as well as fragrant walnuts. \n\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/2494\/1588\/files\/imported_dac0a3fc-db3e-4a8c-8555-19f1e6c1dde0.jpg?v=1763687704\"\u003e\n\n We offer jams made with seasonal fruits throughout the year, including strawberries that bring color to spring, peaches, Okayama's signature summer fruit, grapes and figs that are a taste of autumn, and citrus fruits such as lemons that ripen on the islands of the Seto Inland Sea from winter to spring. \n\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/2494\/1588\/files\/imported_bc8f8f63-2cd7-4e6f-9646-65221c8ba971.jpg?v=1763687706\"\u003e\n\n\u003chr class=\"g-bd\"\u003e\n\n\n\u003cdiv class=\"g-hd-m\"\u003e Contents\u003c\/div\u003e\n\n 110g\n\n\u003cdiv class=\"g-hd-m\"\u003e raw materials\u003c\/div\u003e\n\n Sugar (domestically produced), dried fruit (raisins, prunes, cranberries, figs), walnuts, lemon juice, black tea, liquor, gelling agent (pectin)\n\n\n\u003cdiv class=\"g-hd-m\"\u003e expiration date\u003c\/div\u003e\n\n More than one month after delivery\n\n\u003cdiv class=\"g-hd-m\"\u003e How to save\u003c\/div\u003e\n\n Store in a cool, dark place away from direct sunlight, high temperatures and humidity\n\n\u003chr class=\"g-bd\"\u003e\n\n\n \u003cdiv class=\"g-hd-m\"\u003eMiyake Shoten Cafe Workshop\u003c\/div\u003e\n\n\n Miyake Shoten Cafe Workshop was established as a jam and confectionery laboratory for Miyake Shoten, a cafe chain with three locations in Kurashiki City. The workshop is located in an old house in Sakatsu, Kurashiki City, an area rich in water and greenery. The birthplace of Takeichi Harada, a tennis player who was active around the world from the Taisho to Showa periods, has been renovated into the \"Former Harada Residence.\" Seasonal jams and baked goods are planned and produced in the Nagayamon gate of the building.\n\n [From Miyake Shoten Cafe Workshop website]\n\n\u003chr class=\"g-bd\"\u003e","brand":"UNGAPLUS","offers":[{"title":"Default Title","offer_id":51512204886292,"sku":null,"price":594.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0909\/2494\/1588\/files\/180450724.jpg?v=1761282042","url":"https:\/\/unga-plus.com\/en\/products\/180450724","provider":"UNGAPLUS","version":"1.0","type":"link"}