Otaru Delicacies Selection
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Hand-made Oboro Kelp
Regular price ¥972 Regular priceSale price ¥972 Unit price / per -
80g of Rishiri kelp (for dashi)
Regular price ¥1,480 Regular priceSale price ¥1,480 Unit price / per -
170g of Rishiri kelp (for dashi)
Regular price ¥2,480 Regular priceSale price ¥2,480 Unit price / per -
Kitamachi Route, Otaru, Sea-based, Smoked Nibble Herring
Regular price ¥864 Regular priceSale price ¥864 Unit price / per -
Kitamachi Route, Otaru, Sea-based cuisine, Kelp-wrapped herring
Regular price ¥648 Regular priceSale price ¥648 Unit price / per -
Kombu-wrapped salmon from the Kitamae Route, Otaru's seafood specialties.
Regular price ¥648 Regular priceSale price ¥648 Unit price / per -
HOKKAI CAN Sweet and Spicy Simmered Silver Flounder and Engawa
Regular price ¥690 Regular priceSale price ¥690 Unit price / per -
HOKKAICAN Sweet and Spicy Simmered Silver Flounder and Engawa
Regular price ¥690 Regular priceSale price ¥690 Unit price / per -
HOKKAICAN Simmered Sardines in Soy Sauce with Japanese Pepper
Regular price ¥520 Regular priceSale price ¥520 Unit price / per -
HOKKAICAN Simmered Sardines with Olives and Lemon
Regular price ¥520 Regular priceSale price ¥520 Unit price / per