Hokkaido's Delicious Delights

During the Meiji period, when Hokkaido's development began, Kitamae ships transported many daily commodities such as rice, sake, cotton, straw, and kimonos to Otaru, and exported kelp, salmon, and herring.

"Hokkaido Umaisen" is a selection of products delivered from Hokkaido, a place that still boasts fertile soil. They are delivered in packaging that expresses the history of the region, which was developed through the passage of Kitamaebune ships.