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Northern Canal Warehouses | Otaru Tourist Spot

2021年 5月 30日

Northern Canal Warehouses | Otaru Tourist Spot

Northern Canal Warehouses | Otaru Tourist Spot

HomeOtaru Sightseeing Portal | Northern Canal Warehouse Group

The northern part of the Otaru Canal, which curves north and south, is commonly known as the "North Canal." The canal's original width of 40 meters from when it was constructed remains to this day, with fishing boats and cruisers moored there, evoking the scene when it was bustling with lighters.

Among these, the "Former Shibusawa Warehouse" (which will soon be renamed the Former Endo Warehouse), built in the mid-Meiji period, shines particularly brightly. It originally had a unique shape, with a large roof covering two warehouses built by Matabei Endo, an industrialist who made a fortune in herring fishing, and others.

Taken from the upper right, the former Shibusawa Warehouse, a famous and valuable building facing the North Canal, which retains its historical charm, with stone walls and wooden framework from that era.

Shibusawa, known as the "Father of Japanese Capitalism" and whose portrait will appear on the new 10,000 yen note issued in 2024, is famous for founding and managing many companies. For his warehousing business, he established "Shibusawa Warehouse Co., Ltd." and expanded into Otaru as his first location outside Tokyo. That warehouse was designated a historical building by Otaru City in 1991 and is currently used as a live house and cafe.

Further north, at the end of the North Canal, stand three large stone warehouses. All of them are designated as historical buildings by Otaru City. From the left foreground, these are the Former Masuda Warehouse, the Former Hirofumi Warehouse, and the Former Ukon Warehouse, all built in the mid-Meiji period.

A view of the North Canal warehouse group, consisting of the Former Masuda Warehouse, Former Hirofumi Warehouse, and Former Ukon Warehouse, taken from the upper left.

The Former Masuda Warehouse, built in 1903 by Masuda Mataemon, a Kitamae-bune shipowner, is one of the timber-framed stone warehouses, featuring a gable roof and a Western-style truss structure, typical of Otaru's warehouse architecture.

The Former Hirofumi Warehouse, located north of the Former Masuda Warehouse, was built in 1889 by Hirofumi Fumizaburo, also a Kitamae-bune shipowner. It is the oldest example of a large timber-framed stone warehouse in Otaru, and its construction techniques and short construction period became a model for subsequent warehouse construction in Otaru.

A distant view of the North Canal warehouse group, including the Former Masuda, Former Hirofumi, and Former Ukon Warehouses, taken from across Otaru's North Canal.

And at the northern end of the group of three warehouses stands the large Former Ukon Warehouse, built in 1894. It was built by Gonsaemon Ukon, a Kitamae-bune shipowner, and originally featured a "koshiyane" (a small roof for lighting) for natural light. Although partially damaged by strong winds about 20 years ago, it has been repaired with the roof restored to its current shape. It is the largest warehouse in Otaru by floor area.

Furthermore, there is a large Canal Park around the North Canal, and at its back stands the former Otaru Branch of Nippon Yusen Kaisha, a National Important Cultural Property. The North Canal area has a different charm from common tourist spots like Sakaimachi Street, making it a highly recommended walking spot for experiencing Otaru's history.

Cherry blossoms blooming in Canal Park with the former Otaru Branch of Nippon Yusen Kaisha, an Important Cultural Property, in the distance

Store PRESS CAFE
Address 3 Chome-3-21 Iironai, Otaru, Hokkaido
Access Approx. 20 minutes walk from JR Otaru Station
Phone 0134-24-8028
Hours 11:30 AM to 10:00 PM
Closed Thursdays
Website Details here

 

Giving Otaru.

From the "Old Otaru Warehouse" overlooking the canal,
UNGAPLUS, which delivers "The Story of Otaru"
that walked with the Kitamae-bune ships,
introduces "Places to Visit in Otaru."

Please enjoy "Otaru."

UNGAPLUS

 

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Otaru Sightseeing Frequently Asked Questions (FAQ)

Here are answers to common questions from first-time visitors to Otaru.

Q. How to get to Otaru?

The most convenient way from Sapporo is by JR Hakodate Line; the Rapid "Airport" train takes about 32 minutes from Sapporo Station to Otaru Station. From New Chitose Airport, it's about 75 minutes without transfers, making it easily accessible for tourists from outside Hokkaido.

Q. How long does Otaru sightseeing take?

If you want to leisurely explore the main areas like the canal and Sakaimachi Street, half a day to a full day is a good estimate. Adding glass craft experiences, the Music Box Museum, and meals, a 2-day, 1-night trip would be even more fulfilling.

Q. When is the best time to visit Otaru Canal?

Dusk to night is especially recommended. Gas lamps light up along the stone warehouses, and the reflections on the water create a scene emblematic of Otaru. During winter (January-February), the "Otaru Snow Light Path" event is held, offering a magical atmosphere.

Q. What gourmet food should I definitely try in Otaru?

Sushi, seafood bowls, and grilled seafood are particularly famous. Otaru has an area called "Sushi-ya Dori" (Sushi Street), which is home to many renowned sushi restaurants. Also, don't miss local sweets like LeTAO's cheesecake and soft-serve ice cream.

Q. Where can I buy Otaru glass and music boxes?

Experience workshops and shops are concentrated on Sakaimachi Street. You can stop by many shops, such as specialty glass stores like Kitaichi Glass and the Otaru Music Box Museum Main Building, just by walking along the street.

Q. Can Otaru's tourist spots be visited on foot?

Otaru Station, the canal, and Sakaimachi Street are all within walking distance (about 10 minutes from the station to the canal). Major spots are compactly located, so you can easily sightsee without a rental car.

Q. When is the best season for Otaru sightseeing?

Each season offers different charms. Summer (July-August) has mild weather, perfect for walks; autumn (September-October) features autumn leaves and delicious seafood. Winter offers snowy landscapes and the "Snow Light Path," while spring has fewer tourists, allowing for a more relaxed visit.

Q. Are there hot springs in Otaru?

There are hotels and ryokans with natural hot springs scattered throughout Otaru City. Also, the Asarigawa Onsenkyo hot spring village, about 30-40 minutes by car from Otaru, is popular as a quiet hot spring area nestled in the mountains.

Q. Are there child-friendly spots in Otaru?

Hands-on glass workshops (blown glass, sandblasting, etc.) offer plans suitable for elementary school children and older. Additionally, Otaru Aquarium (in the Shukutsu area) is popular with families for its seal and dolphin shows.

Q. What day-trip destinations are accessible from Otaru?

Sapporo (about 32 minutes) is, of course, an option, as are Yoichi (Nikka Whisky Distillery, about 20 minutes) and the Shakotan Peninsula (summer Blue Cave cruise, about 1 hour), which are popular day-trip courses. Otaru can serve as a base to explore a wide area of western Hokkaido.

 

 

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